Dietitians Week recently saw the return of one of Logan’s favourite competitions – the Nutrition Olympics.
In what can only be described as a delicious competition, teams from across the Allied Health Division took on food-themed challenges that tested everything from clinical knowledge to creativity under pressure.
Clinical Dietitian Madelyn Meury said this year’s competitors really raised the bar.
“After plenty of laughs and a tightly contested race to the finish, Occupational Therapy took home the gold, proving they’ve got the brains and the balance when it comes to nutrition,” she joked.
“Our reigning champs, the Speech Pathology Team, followed closely in second place, with the Allied Health Assistant Team taking the bronze.”
The Dietetics Team thanked everyone who joined in, judged, cheered or helped behind the scenes to make the day such a success.